Description
This Westport was distilled in 1995 and bottled in 2016 from 2 ex-Bourbon hogsheads which produced 562 bottles.
Tasting Notes
| Nose |
| The WSD: Sherbet lemons, mahogany wood shavigs (unpolished) and lime zest. |
| Taste |
| The WSD: Floral and heathery with battenburg cake and baked lemons. |