
Smokehead Sherry cask blast is a limited edition "heavily" peated expression of Smokehead which is a single malt from an Islay distillery finished in sherry casks. IMD described it as being " boldly blasted by Spanish Oloroso sherry casks. The say the whisky is " a smoky, spicy and sweet malt takes no prisoners. Immense, intense and full of Smokehead boldness and attitude".
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This Blended Malt Scotch Whisky has been created solely from Campbeltown's five distinctive single malts. 100% Campbeltown whiskies. Blended and bottled by Springbank Distillers
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Loch Lomond is matured in ex-American Oak barrels.
Loch Lomond describe the whisky as an elegant and full bodied whisky with a smoothness making this exceptionally easy to drink, with a distinctive background character of a hint of smoke and peat. It has a pronounced burst of appetizing sweet honey and citrus notes with a gentle hint of smoke on the finish.
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The distillery say that 'Benromach Peat Smoke Sherry Cask is only ever made in very small batches, using the finest Scottish barley malted with high levels of peat smoke at 57 ppm. Finished in first fill Sherry hogshead casks this was distilled in 2014 and bottled in 2023.
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The distillery say "This expression is a limited edition of 3,042 bottles and has been specially created by our Master Distiller. From Glencadam's historic dunnage warehouses, he has carefully selected single malt distilled in 2008 and matured initially in exceptional ex bourbon American oak casks. The single malt is these casks has been expertly married then finished in the finest Sauternes wine barrels sourced from France."
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The distillery says "This small batch bottling of Tomintoul has been created by specially selecting Tomintoul aged in exceptional ex-bourbon American oak barrels, which are then married and finished in hand selected Pinot Noir casks from Burgundy."
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Lochlea is an independent, family-owned distillery in the heart of Ayrshire. The distillery says "Lochlea Cask Strength Batch 1 is the first in a series of annual limited-edition bottlings. Each batch will be bottled straight from the casks without water, like trying samples from the warehouse itself! Master Blender John Campbell and the team at Lochlea have chosen Bourbon and Sherry casks this time, and every year will show further progression of our whisky." There are only 15,000 bottles available globally made from 1st fill bourbon barrels and 1st fill oloroso sherry butts.
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The distillery say 'Glen Grant 12 Years Old is a sublime single malt with a bright golden colour and aromas of orchard fruits.'
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This Talisker Distillers Edition has been double matured in Amoroso Casks.
The Distillery says: "Since 1997, the Distillers Editions have been an annual release of limited quantities, each very much true to its origins yet possessing a rich depth, complexity and nuance of flavour not found in the regular release. This excellent Talisker has been firstly matured in Refill American and European Oak casks. With the second maturation finished in Amoroso seasoned heavily re-charred American Oak ends. Slightly richer than the original bottling, the Amoroso Seasoned Casks impart a wonderfully rounded and luscious, fruity sweetness that perfectly complement the crisp, dry peat-smoke and familiar pepperiness of Talisker."
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Morrison Scotch Whisky Distillers say this Old Perth "is from the finest sherry matured malt whiskies specially selected to honour the birthplace of blending. It is a blend of sherry matured single malts from the Glenlivet region of Speyside, some family owned and independent, some larger distilleries. The single malts used in this are up to 12 years of age. The casks are matured for the majority of their term at MSWD warehouses in Perth. They are predominantly Oloroso first and second fill with a small percentage of PX sherry casks.
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This whisky is from a Speyside distillery. It was distilled in 2009 and bottled in 2023 from a Hogshead which produced 348 bottles.
Watt Whisky described this whisky as "Rich and meaty, fresh ginger, herbal, lemongrass, burnt orange and a hint of gueuze."
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This Peated Highland whisky was distilled in 2000 and bottled in 2023 from a Sherry Hogshead which produced 294 bottles.
Watt Whisky described this whisky as "Dunnage warehouses, earthy, raisins, sherry, black cherries, wet peat, cedar and smoked meats."
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This Caol Ila 9 Years Old has been bottled from a hogshead which produced 306 bottles. It was distilled in 2013 and bottled in 2023 at 59.6%abv
Watt Whisky describes this whisky as "Classic, oily, creamy, grassy notes with olive brine, dry peat smoke, melon and capers."
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This is the first official Cognac cask matured limited release. It was distilled in 2016 and matured in 31 barriques previously used to mature Cognac. This is one of 15100 bottles.
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This is the second official Fino sherry matured release. It has been matured for a minimum of 5 years in 20 Fino sherry butts previously used by Bodega Jose y Miguel Martin. This is one of 15650 bottles.
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This Glenburgie was distilled in January 2010 and bottled in March 2022 from 4 refill PX sherry hogsheads that spent the last 12 months in first fill PX sherry. It produced 1418 bottles.
Morrison Scotch Whisky describe this as "Well balanced and mouth coating with dried fruits and a delicate spicy note."
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This Caol Ila was bottled in 2022 and has been double matured
in ex-Moscatel casks.
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The distillery says: "Loch Lomond 12 Year Old single malt uses a combination of whisky from our unique straight neck pot stills and more traditional swan neck stills. Aged in American Oak casks, to create the signature fruit, honey and soft smoke style only found in Loch Lomond single malt whisky. This perfectly balanced expression is brought together by Michael Henry, our Master Blender, and has delicious notes of peach and pear layered with vanilla sweetness and a gentle hint of smoke on the finish. Aged in three types of American Oak casks - Bourbon, Refill and Recharred."
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The distillery tells us: "14 Year Old is our first whisky matured in two types of American oak barrel. The ex-bourbon casks are the bedrock, giving an indulgent richness and sweetness after 14 years. Then we shake it awake in deep-charred new oak barrels for a vivid and vibrant punch of vanilla."
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Mossburn Distillers & Blenders tell us: "The Mossburn Vintage Casks range are a collection of Single Malt Scotch Whiskies each issuing from a strictly limited and select batch of casks. Each numbered release will only ever yield a finite number of bottles. While this means that we can never replicate the particular character of this Single Malt, it also offers an opportunity to sample what we believe to be an exceptional example of the whisky made by one of Scotland’s most distinguished distilleries."
This Strathmill was distilled in 2010 and bottled 31st October 2022 from Virgin European Oak Hogshead at 12 years old.
Mossburn says: "In addition to the complex vanilla and marzipan characteristics are notes of boiled sweets, oak, toffee, sweet spice and barley sugar"
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Mossburn Distillers & Blenders tell us: "The Mossburn Vintage Casks range are a collection of Single Malt Scotch Whiskies each issuing from a strictly limited and select batch of casks. Each numbered release will only ever yield a finite number of bottles. While this means that we can never replicate the particular character of this Single Malt, it also offers an opportunity to sample what we believe to be an exceptional example of the whisky made by one of Scotland’s most distinguished distilleries."
This Benrinnes was distilled in 2008 and bottled 31st October 2022 after a finish in Moscatel Hogshead at cask strength of 54.9%abv
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This Glen Keith Distillery Edition has been distilled on the banks of the River Isla and matured in traditional oak casks. The distillery describe this as 'a smooth and distinctive single malt with hints of freshly picked orchard fruits and rich toffee notes.'
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The distillery describe Cardhu Gold Reserve as "a luxurious single malt that captivates from the first pour to the last sip. A golden liquid with a mellow and round flavour, featuring hand picked toasted oak casks to bring forward it's notes of honey and sweet baked apple."
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This is part of the Yellow Edition range from Brave New Spirits Company who describe the range as 'A selection of whiskies, specially chosen to reflect the character and diversity of their country of origin. With The Yellow Editions, we aim to present whiskies to delight connoisseurs of the world over. Whiskies with a focus on provenance, individuality, quality, class and of course, flavour. They are selected single casks or small and exclusive batches, mostly bottled at cask strength.' This North British has been matured in first fill PX Sherry.
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This is part of the Yellow Edition range from Brave New Spirits Company who describe the range as 'A selection of whiskies, specially chosen to reflect the character and diversity of their country of origin. With The Yellow Editions, we aim to present whiskies to delight connoisseurs of the world over. Whiskies with a focus on provenance, individuality, quality, class and of course, flavour. They are selected single casks or small and exclusive batches, mostly bottled at cask strength.' This Dailuaine has been matured in first fill bourbon.
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This is part of the Whisky of Voodoo range from Brave New Spirits Company who describe the range as 'Whisky of Voodoo is our range of special, small-batch single malt and single grain whiskies. Designed to entice & enchant, these carefully selected whiskies are matured and finished using the finest casks, often sourced from exotic, far flung locations. All the whisky is 6-18 years old, made in small batches, bottled at cask strength only released 2-3 times a year.' This Caol Ila has been matured in a refill sherry butt and finished in Chateau Laffite.
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This is part of the Cask Noir range from Brave New Spirits Company who describe the range as 'Starting life in some of Scotland’s finest studios (aka “distilleries”) each release takes inspiration from classic movies and novels from a bygone era. From thrilling and adventurous to dark, romantic and mysterious, these whiskies embark on a journey of discovery, into an exceptional world of exotic flavours and interesting & unusual casks. Each production boasts a cast of characters carefully chosen, and perfect in their role.' This Benrinnes has been matured in a 1st fill Oloroso Quarter Cask.
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This is part of the Cask Noir range from Brave New Spirits Company who describe the range as 'Starting life in some of Scotland’s finest studios (aka “distilleries”) each release takes inspiration from classic movies and novels from a bygone era. From thrilling and adventurous to dark, romantic and mysterious, these whiskies embark on a journey of discovery, into an exceptional world of exotic flavours and interesting & unusual casks. Each production boasts a cast of characters carefully chosen, and perfect in their role.' This Blair Athol has been matured in a 1st fill Oloroso hogshead.
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This is part of the Cask Noir range from Brave New Spirits Company who describe the range as 'Starting life in some of Scotland’s finest studios (aka “distilleries”) each release takes inspiration from classic movies and novels from a bygone era. From thrilling and adventurous to dark, romantic and mysterious, these whiskies embark on a journey of discovery, into an exceptional world of exotic flavours and interesting & unusual casks. Each production boasts a cast of characters carefully chosen, and perfect in their role.' This Craigellachie has been matured in a 1st fill Pacheranc Barrique.
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Douglas Laing says "Inspired by a long line of Douglas Laing family Fox Terriers, Scallywag Malt Scotch Whisky is a marriage of aged Speyside Single Malts matured predominantly in Spanish Sherry casks. The resulting Whisky reveals an explosion of rich, dark fruits, chocolate and spice interwoven with late vanilla. Award-winning Scallywag is bottled and released in genuinely small, precious batches. Part of the Remarkable Regional Malts range, the ultimate distillation of Scotland’s Malt Whisky Regions."
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This Old Particular Glenrothes 15 Years Old was distilled in February 2007 and bottled in March 2022 from a refill hogshead which produced 363 bottles. This is bottled exclusively for the UK. Douglas Laing says "anticipate a mineral quality with green apple peel, vanilla'd oak, spices and citrus fruits"
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This Old Particular Midnight Series Benrinnes 8 Years Old was distilled in April 2014 and bottled in September 2022 from a sherry butt which produced 635 bottles. Instantly recognisable via their black labels and addition of a “Midnight” illustrated stamp, these unique Single Cask bottlings are exceptionally dark in colour and rich in flavour, owing to their Sherry cask heritage.
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This Old Particular Ardmore 10 Years Old was distilled in May 2012 and bottled in December 2022 from an ex-Laphroaig barrel which produced 348 bottles. Cask ref DL16980
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This Old Particular Linkwood 12 Years Old was distilled in September 2010 and bottled in September 2022 from a refill hogshead which produced 340 bottles. Cask ref DL16339
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The distillery describe it as 'Full bodied and refined. The high proportion of first fill sherry seasoned casks contribute up to 60% of this whiskies final flavour, a sophisticated medley of ripe cherries dusted with bittersweet cocoa, freshly harvested honeycomb and candied orange peel. There's a whisper of Orkney's salty seaspray in the aromatic peat smoke'
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Wormtub is a 12 year old Speyside Single Cask Single Malt Scotch Whisky from a secret distillery that maintains its traditional method of condensation, matured for 12 years and finished in a first-fill oloroso sherry hogshead. It has been bottled at natural cask strength without any added colour.
A wormtub is a beautiful bit of traditional distilling equipment that consists of a long copper coiled tube ("worm") submerged in a "tub" of cold water that turns vapour into spirit. Worm tubs impart a more distinctive, robust flavour compared to shell and tube condensers more widely used in modern distilling. Just 18 worm tubs remain in use in Scotland today.
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This Glen Garioch was distilled in 2011 and bottled in 2023 from a butt which produced 433 bottles. Glen Garioch and Sherry wood are one of the finest matches in the whisky world – which is why this robust malt has spent the last two years building some extra muscle in a first-fill butt.
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This Benriach was distilled in 2010 and bottled in 2023 from a butt which produced 668 bottles. This vibrant Speysider has spent the last two years of its life in a sweet ex- Pedro Ximénez butt.
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This Glencadam was distilled in 2011 and bottled in 2023 from a hogshead which produced 255 bottles. A final year maturing in ex-sweet wine casks has brought out the playful fruitiness of this delightful Glencadam.
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This Ardmore was distilled in 2012 and bottled in 2023 from a butt which produced 661 bottles.
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Each cask is chosen for its rare character and exceptional maturity. Finished in deep charred oak, the result is an exceptionally smooth single malt whisky whose aroma and flavour work in harmony.
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Flora Adora is the latest limited release from Hendricks Master Distiller Lesley Gracie who has taken her inspiration from the Hendrick's gin palace garden. It is described as buzzing with an enticing aroma of enchanting flowers and a fresh, herbal character that is classically Hendrick's in style. The juniper and coriander backbone is lengthened by lush green and wonderfully sweet floral characteristics, creating a wonderfully balanced gin.
Lesley says this is 'Exquisite with tonic and a slice of cucumber, or perhaps try mixed long in a Wildgarden Cup – a medley of fresh mint, cooling cucumber and juicy raspberries lengthened with a refreshing lemon soda.'
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The distillery say '‘This is the first release in the Cask of Lindores 2 series, exploring the three core casks of bourbon, STR wine barriques and sherry butts, with a year extra maturation from the first series. This edition is matured exclusively in Kentucky bourbon barrels. This Lindores Single Malt is bottled at the distillery at our unique Limited-Edition strength of 49.4% ABV. Non chill filtered."
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Lochlea is an independent, family-owned distillery in the heart of Ayrshire. The distillery says "Our seasonal small batch releases showcase the signature Lochlea style in four different ways each year. As a working farm, these expressions tie-in to reflect the farming calendar. In our Sowing Edition (Second Crop) for 2023 we have used 100% fresh 1st-fill ex-Bourbon barrels from higher up in the warehouse than 2022. The heat, faster maturation, and older spirit combine to show a clear progression from last year's edition"
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This Glen Elgin single malt scotch whisky was distilled in 2008 and bottled in 2023 from a first fill bourbon hogshead. It is exclusively bottled for The Whisky Shop Dufftown, with only 227 bottles available. We all think this is a wonderful dram.
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The distillery says: "Named after the famously dark, peaty loch overlooked by the distillery, our annual Loch Gorm limited edition is our only regular expression matured entirely in oloroso sherry casks. For the 2023 Edition Anthony and Robin selected a total of 22 casks, 8 distilled in 2013, 6 distilled in 2014, and 8 distilled in 2015."
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