Description
This Glenburgie single malt whisky was distilled in 2011 and bottled in 2017 from 2 ex-Bourbon barrels which produced 610 bottles at 46%.
Tasting Notes
| Nose |
| The WSD: Very light. Apricot, lime and pineapple. Pineapple cubes, ripe bananas. Grassy and fresh. (V) |
| Taste |
| The WSD: Fresh and lively. Sherbet dip, tropical fruits aplenty - pineapple, mango and green apple. (V) |
| Finish |
| The WSD: Short but fruity and juicy. (V) |