Benriach 21 Years Old Single Malt Scotch Whisky 70cl

This 21 Years Old has been matured for at least 21 years in a combination of four types of casks: bourbon barrels, virgin oak casks, Pedro Ximinez sherry casks and red wine casks. The whisky from these four woods has then been blended together to create what the distillery call 'a multi-faceted and superbly balanced malt with each type of cask adding unique notes to the taste experience.  
£125.00Add to Cart

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Benromach Peat Smoke 2008

Made with heavily peated barley, this Peat Smoke is more intense than the subtle smoke of the 10 years old yet it retains the Benromach fingerprint of elegant fruitiness with the gorgeous hint of chocolate. Benromach Peat Smoke has been matured in 1st fill bourbon barrels and peated to 47ppm. It was distilled in 2008 and bottled in 2017.  
£42.50Add to Cart

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Bruichladdich Botanist Islay Dry Gin

For this, "The Botanist", small-batch, artisanal Islay gin they use nine of the classic gin aromatics  orris root, cassia bark, coriander seed, etc and augment these with a heady harvest of 22 local botanicals, hand-picked by their expert foraging team from the windswept hills, peat bogs and Atlantic shores of this Hebridean island of Islay.
£35.50Add to Cart

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Bruichladdich Botanist Islay Dry Gin 20cl

For this, "The Botanist", small-batch, artisanal Islay gin they use nine of the classic gin aromatics  orris root, cassia bark, coriander seed, etc and augment these with a heady harvest of 22 local botanicals, hand-picked by their expert foraging team from the windswept hills, peat bogs and Atlantic shores of this Hebridean island of Islay.
£13.65Add to Cart

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Clynelish 14 Years Old

Uniquely waxy character, with sweetness to taste, brown sugar and a hint of floral notes on the nose. What The WSD thinks:  Wood chippings and cracked pepper with hints of lanolin and banana flavoured chewy sweets.  Very much initially icing sugar sweet before tropical fruit concentrate comes bowling in.  
£52.95Add to Cart

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Cu Bocan Creation #1

The Distillery says Creation #1 is: "Matured in Black Isle Brewery Imperial Stout and Bacalhôa Moscatel De Setúbal Wine Casks An unusually creative collaboration, this intriguing mix marries the best bits of its wine and beer counterparts; sweet and buttery with hints of orange marmalade and espresso."  
£54.00 £49.00Add to Cart

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Cu Bocan Creation #2

The Distillery says Creation #2 is matured in: "Japanese Shochu + European Virgin Oak Casks. An experiment where the Far East and Europe meet, this innovative creation is rich and lively with hints of smoke and key lime pie."  
£54.00 £49.00Add to Cart

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