The Aberlour 10 is matured in a combination of ex-bourbon casks and ex-sherry butts for a minimum of 10 years. One of the best of any distilleries entry-level single malt.
The Aberlour 12 is sold on a limited basis in the UK and France. It is a combination of whisky from American Oak and ex-Sherry casks.
Aberlour 16 is from American Oak and ex-Sherry casks.
WSD's Comment: Initial heady dark chocolate and fruit compote. Rum and raisin. Floral perfumed notes back by toffee. The sherry notes are pronounced in this expression give lots of notes of jam and fruit cake.
Only the very best casks have been selected to ensure a single malt of unsurpassed richness and embody the ultimate expression of Aberlour.
Sweet, lemon and a touch of smoke. A really unusual and satisfying whisky.
An Cnoc 18 Years Old has matured in Spanish oak ex-sherry casks and American oak ex-bourbon barrels. It is neither chill-filtered nor coloured.
An Cnoc vintage 2002 has been bottled in its most natural form - neither chill filtered nor coloured. This was distilled in 2002 and bottled in March 2017.
An Cnoc 24 Years Old has been bottled in its most natural form – neither chill-filtered nor coloured.
Through the smoke and nutty sweetness, comes the unmistakeable feel of Dories silky water, followed by a dry, well balanced finish. Please read our new Privacy Notice which can be found under the "Directory" menu on the Home Page. Dismiss
