Description
This Laphroaig was distilled in April 2000 and bottled in June 2015 from a refill ex-Sherry Butt which produced 479 bottles at 50%.
Tasting Notes
| Nose |
| HL: Honey, vanilla and custard, rhubarb, seaweed and peat. |
| Taste |
| HL: Sweet and creamy with peat, stewed rhubarb and seaweed. |
| Finish |
| HL: Long and lingering peatiness, with a hint of oak. |