Description
The whisky is named after the Victorian distiller Harvey MacNair who reputedly in the 1860's developed a peated blend in an old stone bothy near GlenAllachie after a days fishing. Billy Walker has recreated the same style of heavily peated whisky. This one being 21 Years Old.
Tasting Notes
Nose |
Distillery: Aristocratic peat smoke with dark chocolate and fudge. |
Taste |
Distillery: Tobacco, leather, cedar wood and waves of peat reek with oodles of cocoa, vanilla, honey and spices. |