Description
This Glenallachie was distilled in March 1999 and bottled in March 2015 from a refill ex-Sherry Butt which produced 312 bottles.
Tasting Notes
| Nose |
| Douglas Laing: Round, peppery & full of rich sweet barley tones - warm with spiced Autumn fruits. |
| Taste |
| Douglas Laing: As round full, sweet and chewy as hoped for + toffee, gentle camphor & honey. |
| Finish |
| Douglas Laing: Nicely spiced + showing cereal + Fisherman's Friend type spice & late vanilla, |