The distillery say "Welcome to Ailsa Bay Release 1.2. Scientifically distilled at 022 parts peat, 019 parts sweet then micro matured for a precise balance of sweet and smoky notes.
Based in one of the most advanced distilleries in the world, we're an inquisitive team of scientists, engineers and whisky makers. Inspired by the creativity of science, we micro control our SPPM (sweet parts per million) and PPPM (peat parts per million) levels to push whisky boundaries and imagine new flavours. A modern whisky for the inquisitive."
Distillery Manager, Stuart Watts, says "No other malt is made with this much science."
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The distillery say "Bottled at 56.2% volume without chill filtration or added colouring, this peated Arran Single Malt displays all the freshness of our island house style, with an added puff of smoke and earthiness. Since 2019, all peated production of whisky on the island is being done by our sister distillery at Lagg. This is your chance to buy and taste some of the original peated whisky from Arran, produced in Lochranza, before it is all gone!"
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The distillery say 'Our Quarter Cask expression is a complex, rich and intensely fruity Single Malt, a cask strength delight and the perfect partner to our Sherry Cask Single Malt!
The Arran Single Malt selected for this cask strength expression was initially matured in first-fill ex-Bourbon barrels for 7 years before being transferred for secondary maturation into smaller Quarter casks also made of the finest American oak for a further 2 years. The process of transferring our whisky into the smaller 125 litre sized casks for their final 2 years of maturation produces far greater contact between the whisky & oak and a faster, more intense maturation. '
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The distillery say 'Sherry Cask 'The Bodega' is a stunning new addition to our core range of whiskies and is the perfect choice for someone who enjoys their Single Malt with plenty of body and complexity.' It is produced at natural cask strength from a sherry hogshead.
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The distillery says - "Eager to experiment with The Balvenie profile using what he had learnt from a recent trip to Islay, distillery manager Ian Millar ordered a batch of Speyside peat for the kiln. For a week a year, The Balvenie distills a batch of peated malt, resulting in a whisky rich in honey, vanilla and citrus notes with an extra layer of delicate smokiness.
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The Distillery say "Our cask strength single malt whisky delivers rich and spicy sherry aromas, vanilla and hints of chocolate with a palate of orange zest, black pepper and a soft smoky finish. It is a combination of first fill sherry and bourbon casks."
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This Glen Elgin single malt scotch whisky was distilled in 2008 and bottled in 2023 from a first fill bourbon hogshead. It is exclusively bottled for The Whisky Shop Dufftown, with only 227 bottles available. We all think this is a wonderful dram.
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This Inchgower was distilled in 2009 and bottled in 2022 from a hogshead which produced 227 bottles.
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This is part of the Cask Noir range from Brave New Spirits Company who describe the range as 'Starting life in some of Scotland’s finest studios (aka “distilleries”) each release takes inspiration from classic movies and novels from a bygone era. From thrilling and adventurous to dark, romantic and mysterious, these whiskies embark on a journey of discovery, into an exceptional world of exotic flavours and interesting & unusual casks. Each production boasts a cast of characters carefully chosen, and perfect in their role.' This Benrinnes has been matured in a 1st fill Oloroso Quarter Cask.
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This is part of the Cask Noir range from Brave New Spirits Company who describe the range as 'Starting life in some of Scotland’s finest studios (aka “distilleries”) each release takes inspiration from classic movies and novels from a bygone era. From thrilling and adventurous to dark, romantic and mysterious, these whiskies embark on a journey of discovery, into an exceptional world of exotic flavours and interesting & unusual casks. Each production boasts a cast of characters carefully chosen, and perfect in their role.' This Blair Athol has been matured in a 1st fill Oloroso hogshead.
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This is part of the Cask Noir range from Brave New Spirits Company who describe the range as 'Starting life in some of Scotland’s finest studios (aka “distilleries”) each release takes inspiration from classic movies and novels from a bygone era. From thrilling and adventurous to dark, romantic and mysterious, these whiskies embark on a journey of discovery, into an exceptional world of exotic flavours and interesting & unusual casks. Each production boasts a cast of characters carefully chosen, and perfect in their role.' This Craigellachie has been matured in a 1st fill Pacheranc Barrique.
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Although there is no distillery at Finlaggan Castle, this ancient home of the 'Lord of the Isles' lends it's name to this malt whisky.
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The Distillery says 'Only the very best finest American oak barrels have been selected to emphasise the incredibly smooth character and taste of Glen Moray 18 Years Old. An intense whisky with a perfect structure, the soft flavours of sweet vanilla balanced with oak from the casks.'
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This Glen Moray was distilled on 8 February 2008 and bottled in 2021. It is a release from 4 casks which produced 1240 bottles. It has been finished in Manzanilla casks.
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The Aberlour A'bunadh is matured in hand picked Spanish Oloroso sherry casks filling them with whisky for the first time. A'bunadh means the original in Gaelic because every bottle is made as it would have been 100 years ago.
Corryvreckan takes its name from the famous whirlpool that lies to the north of Islay, where only the bravest souls dare to venture. Swirling aromas and torrents of deep, peaty, peppery taste lurk beneath the surface of this beautifully balanced dram.