The distillery say the 'Aberlour 14 Years Old Batch 2 is matured in two casks, American Oak and Sherry Oak casks, which are then paired together to achieve the right balance of sweet blackberry and spice.'
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Aberlour 14 Years Old Batch 4 Single Malt Scotch Whisky 70cl
The distillery say the 'Aberlour 14 Years Old Batch 2 is matured in two casks, American Oak and Sherry Oak casks, which are then paired together to achieve the right balance of sweet blackberry and spice.'
£56.95Add to Cart View the Product
This Royal Brackla was distilled in 2007 and bottled in 2021. It has been matured in a refill hogsheads for around 12 years and the finished in ex Pedro Ximinez casks for an editional 2 years and is the Christmas Edition.
BB&R describe this as "a perfect seasonal dram to get your clause into after a busy Christmas day".
Uniquely waxy character, with sweetness to taste, brown sugar and a hint of floral notes on the nose.
What The WSD thinks: Wood chippings and cracked pepper with hints of lanolin and banana flavoured chewy sweets. Very much initially icing sugar sweet before tropical fruit concentrate comes bowling in.
The distillery says 'Glenmorangie Quinta Ruban is aged first in bourbon casks for smooth, fruity notes then finished in ruby port casks to create chocolate boldness and velvety depth.'
Inchgower 14 Years Old is a malt for the discerning drinker - a complex aroma precedes a fruity, spicy taste with a hint of salt.
The distillery say this has been aged to perfection for 14 years in specially selected American oak casks which deliver a underlying sweetness with hints of honey. It is then finished in French Limousin oak for up to 12 months.
Oban's attractive West Highland character reflects its location, revealing aspects of both the Highland and the Island styles. Elegant and glowing, it marries the sea air character of the Island malts to the soft, richly fruity style of the Highlands, creating its own rich tasting West Highland malt.
Oban's attractive West Highland character reflects its location, revealing aspects of both the Highland and the Island styles. Elegant and glowing, it marries the sea air character of the Island malts to the soft, richly fruity style of the Highlands, creating its own rich tasting West Highland malt.
Tomintoul 14 Years Old has been bottled at 46% vol to retain the whisky's unique and natural characteristics and subtlety of taste and by non chill-filtering this expression it ensures that the aromatic components in the whisky are preserved to enhance impact and flavour.