The whisky has been matured in American oak barrels before bottling. The distillery describe this whisky as having a signature nose which has hints of vanilla oak, interwoven with the subtle notes of sea spray and spicy aromatic fruits.
The Glen Scotia 18 Years Old has been gently matured in refill bourbon casks and refill American oak hogsheads before being finished in Oloroso casks for 12 months.
The Distillery tell us 'Glen Scotia 25 Years Old has been matured in the finest bourbon casks with the finest ones being married together in first fill bourbon casks for a minimum twelve month period. The fresh bourbon finish brings a hint of sweetness whilst raising the intensity of the wood without taking away the distillery character of fruits, hints of sea spray and smoke.
This Glen Scotia is finished in first-fill American Oak ex-Bourbon barrels and ex-Pedro Ximenez sherry casks.
Nose - Amber. Very sweet. Initially it is all creme caramel, caramelised fruit sugars, wood sugar, toffee and fudge before some apple and peach come through. In time a charred note of bourbon with a pleasing dusty dryness. Has some power.
Taste - Sweet start and quite fat and though the alcohol gives a little tongue-tingling buzz the result is a good mid-palate weight. The dry distillery character is there still, but there is now depth to counter. Water slightly dismantles the different elements, but adds some dried mint.
Finish - Deep and dark.
This Glen Scotia is finished in deep charred oak and is also non chill filtered. The distillery described it as having a subtle wood and vanilla flavour and a full bodied spicy 
Rich in flavour, the Hazelburn 10-year-old is awash with scents and flavours that will delight.
After 12 years the first core product has been released. The Kilkerran single malt is a lightly peated, double distilled whisky which is 70% bourbon casks and 30% sherry casks.
The Kilkerran 8 Years Old Cask Strength is made 100% in Campbeltown from barley to bottle. It is a lightly peated, double distilled whisky from 100% bourbon casks.
The 10 Year Old offers whisky drinkers the perfect introduction to the Springbank range. Matured in a combination of bourbon and sherry casks, it is perfectly balanced from the first sip through to the full, rich finish.
The distillery describe the 15 years Old as 'Like a storm gathering off the Kintyre coast, our 15-year-old Springbank is dark and ominous, yet delicious. Best enjoyed after dinner or with your favourite cigar, this is a true classic.'
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Peated Campbeltown single malt scotch whisky.