
This whisky was distilled on Orkney in 2012 and bottled from two Hogsheads which produced a total of 733 bottles at 57.1%. Watt Whisky described this whisky as "creamy, custard tarts, rock salt, citrus and pears".
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This Ardmore was distilled in 2009 and bottled from a barrel which produced 236 bottles at 57.1%
Watt Whisky describe this whisky as "lemon meringue pie, soft smoke and pistachio nuts".
£82.95Add to Cart
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This Blair Athol was distilled in 2008 and bottled from a hogshead after being rested for 16 months in a red wine barrique. Just 301 bottles produced at 56.7%
Watt Whisky describe this whisky as "strawberries, jelly sweets, cured meats". £66.95Add to Cart
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This Craigellachie was distilled in 20016 and bottled in 2022 from a sherry butt which produced 517 bottles at 58.1%. Watt Whisky described this whisky as "rich, orangey, nutty, cinnamon and hot cross buns"
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This English Whisky Company 12 Years Old was distilled in 2009 and bottled in 2022 from a first fill barrel which produced 228 bottles. Watt Whisky described this whisky as "Smoke, oily, creamy, dried apricots and marzipan."
£88.95 £79.95Add to Cart
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This Glasgow was distilled in 2017 and bottled in 2022 from a Sherry Butt (part cask). Bottled at 57.1%abv and 216 bottles produced. Watt Whisky described this whisky as "dry sherry, raisins, coffee beans, melted chocolate and honey."
£68.95Add to Cart
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This Loch Lomond was distilled in 2017 and bottled in 2022 from a hogshead which produced 300 bottles. Watt Whisky described this whisky as "Oily, creamy, almonds, lardons and smoked cheese."
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This Loch Lomond 5 Years Old was distilled in 2017 and bottled in 2022 with just 252 bottles produced. Watt Whisky described this whisky as "oily and grassy, leather, dry ash, pears, lychee and herbal."
£62.95Add to Cart
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This Tomintoul 12 Years Old was distilled in 2010 and bottled in 2022 after resting for 14 months in a port cask, producing 282 bottles. Watt Whisky described this whisky as "blackberries, raspberries, orange zest, marzipan and glace cherries."
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