Morrison Scotch Whisky says "This 9-year-old Highlander has been finished in Ruby Port for 12 months having spent the previous 8 years in First Fill Bourbon. This unique liquid explodes with sweet and tangy red berries, homemade redcurrant jelly with Scottish oatcakes. The ultimate after dinner accompaniment." 890 bottles produced £60.95Add to Cart View the Product
This whisky was distilled on Orkney in 2012 and bottled from two Hogsheads which produced a total of 733 bottles at 57.1%. Watt Whisky described this whisky as "creamy, custard tarts, rock salt, citrus and pears".