Description
This Blair Athol was distilled in November 2013 and bottled in March 2022 from a refill hogshead, which produced 319 bottles.
Tasting Notes
Nose |
DL: Stewed apples with brown sugar and cinnamon developing to honeyed barley. |
Taste |
DL: Thick, creamy and delicious - a cereal character to the fore with candied nuts. |
Finish |
DL: Lingers with dried fruits and spice plus orange zest and buttercream icing. |