This Blair Athol was distilled in March 2009 and bottled in February 2020 from one sherry butt. It is one of only 257 bottles.
|DL: Burnt sugar, toasted almond and walnuts, with red apples and malted barley|
|DL: Stewed fruits, pepper covered strawberries, blackcurrants and pistachios|
|DL: Rosemary and blueberries with warm chocolate brownies and sultanas|