Description
This Aberlour was distilled in November 2005 and bottled in March 2020. It is one of 351 bottles from a refill hogshead.
Tasting Notes
| Nose |
| Distillery: Citric fruits and key lime pie, baked bread, pear drops and barley |
| Taste |
| Distillery: Runny honey, almond and pecan nuts with hints of gingerbread |
| Finish |
| Distillery: Gently spiced, sweet tangerine, creamy sugar and chocolate gingers |