Description
This Caol Ila was distilled in November 2008 and bottled in November 2017 from a refill hogshead which produced 242 bottles at 50%.
Tasting Notes
| Nose |
| HL: Coal smoke with vanilla and BBQ sauce. |
| Taste |
| HL: Smoky with seaweed and sea salt. |
| Finish |
| HL: Long, dry, salty and satisfying. |