Description
Hand crafted using only 6 of the finest handpicked botanicals - Black Scottish Highland juniper, green douglas fir, orange rose hip, white bog myrtle, green sweet cicily, green & purple spear thistle and pure Speyside spring water, by husband & wife team, Bob & Silvi Duncan.
Tasting Notes
| Nose |
| The WSD: Very citrusy with lots of pine coming through. Fresh and clean.(V) |
| Taste |
| The WSD: Pine freshness very dominant with lime cordial (V) |