This Glen Garioch was distilled in 2012 and bottled in November 2019 from 1 ex-Bourbon Barrel which produced 306 bottles at 47.5%. Morrison & Mackay describe this as 'Yellow stone fruits, baked peaches and vanilla pods, turning spicy with cinnamon and pink pepper enticing the palate.'
|WSD: Fresh and lively. Very fruity with citrus, lime marmalade and pineapple chunks. (V)|
|WSD: Sweet and fruity. Lots of tropical fruits. Mouth watering. Opal fruits (Starburst) with a touch of cinnamon. (V)|