Description
This Ardmore was distilled in 2009 and bottled in 2022 from an ex Islay barrel which produced 222 bottles.
Tasting Notes
| Nose |
| Distillery: The aroma is an earthy mix of smoked haddock, hessian, wet sand and gravel. |
| Taste |
| Distillery: The palate is complex; opening with coffee, dark chocolate before the expected smoked barley, cullen skink and peat smoke come through. |
| Finish |
| Distillery: A lingering finish offers more smoke and earth as the mouth-coating distillate slowly ebbs away. |