Description
The distillery says "To craft BenRiach The Sixteen, BenRiach spirit is three cask matured for at least sixteen years in bourbon barrels, sherry and virgin oak casks. The whisky from each cask is then expertly married together to create a richly balanced malt, layered with stone fruit, creamy hazelnut and overtones of fragrant spice, with finishing notes of wild honey and candied peel"
Tasting Notes
| Nose |
| Distillery: Baked apple and creamy hazelnut malt with overtones of ginger-spiced apricot and wild honey |
| Taste |
| Distillery: Spiced stewed apple, stone fruit and mellow nutty oak, with honeyed malt and candied peel |