Arran Gold Liqueur

What makes Arran Gold so smooth and subtle is the Single Island Malt Whisky from the Isle of Arran. The distillery say it is rich and creamy and refined it lingers on the palate long after the final sip. WSD: Smooth creamy and delicious. Think of a thinner, more chocolatey Baileys. (V)
£18.95Add to Cart

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Atholl Brose

Dunkeld Atholl Brose is a whisky and honey liqueur from Gordon & MacPhail. Allegedly it is based on a recipe used in 1475 by the Earl of Atholl to fill the well that the rebel Iain MacDonald drew water from. MacDonald stayed to enjoy the concoction and so was captured.
£19.95Add to Cart

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Bruadar

Bruadar is unique.  This beautiful golden liqueur has been crafted with passion in the heart of Perthshire.  The finest single malt combines with the unique flavour of honey and sloes in a delicious distinctive mix that is unmistakable.  The name Bruadar is Gaelic for 'dream'.
£21.50Add to Cart

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Edinburgh Gin Elderflower Liqueur

The Distillery describe this as 'Edinburgh Gin’s Elderflower Liqueur is distilled using the best native ingredients, locally sourced from the rural landscapes which surround Edinburgh. Subtle yet complex, this floral liqueur is made with freshly-picked elderflowers. Elderflowers have a distinctive floral aroma and flavour that marry beautifully with gin botanicals. The summer’s elderflowers are handpicked in full bloom and then infused with our classic Edinburgh Gin. The flowers are then left to macerate for a month for full flavour extraction. Botanical's include: Elderflower, orange peel, mulberries, pine buds, lavender and lemon grass. Suggested serve: It is a honeyed, flavourful libation that’s an ideal counterpoint to sharper flavours, and makes a refreshing Elderzest cocktail when paired with gin, lemonade and fresh mint. It makes a sweet addition to good quality tonic water or Prosecco, and is equally enjoyable served over ice.  
£17.95Add to Cart

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Edinburgh Gin Plum and Vanilla Liqueur

The Distillery describe this as 'This liqueur blends rich, luscious fruit with aromatic sweet and warm spice notes. We select the season’s ripest Scottish plums to macerate with fine Madagascan vanilla. This is then infused with our classic Edinburgh Gin to produce a uniquely flavoured liqueur. Botanical's include: Scottish plums, Madagascan vanilla, orange peel, mulberries, pine buds, lavender and lemon grass. Suggested serve: delicious served over ice, topped up with Prosecco or mixed with soda. It also makes a beautiful addition to a classic sour, the rich sweetness complemented perfectly by zesty lemon.  
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Edinburgh Gin Pomegranate & Rose Liqueur

The distillers describe this as 'Inspired by dusky evenings in the Orient, our Pomegranate & Rose Liqueur is light and fragrant, evocative of sugar-dusted Turkish Delight. Blending ruby-red pomegranate seeds and damask rose petals with our classic Edinburgh Gin, this sumptuous liqueur is softly floral, its gentle warmth tempered by lingering fruit flavours and a light citrus lift. Botanical's include: Pomegranite, Damask rose, orange peel, mulberries, lavender and lemon grass. Suggested serve: The candied, aromatic notes are a perfect complement to dry sparkling wine such as Prosecco. It also makes a delicately sweet addition to the classic martini, and is equally delicious when served over ice. For a longer drink, this gin liqueur mixes beautifully with rose lemonade, garnished with a lemon twist.  
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Edinburgh Gin Raspberry Liqueur

The Distillery describe this as 'The fruit is picked at peak ripeness to ensure the perfect balance; promising just the right amount of sweetness to balance the fruit’s natural tartness. We infuse the freshly-picked fruit into our classic Edinburgh Gin along with sugar, leaving the berries to macerate for a month to extract maximum flavour. Botanical's include: Raspberries, orange peel, mulberries, pine buds, lavender and lemon grass. Suggested serve: delicious served simply over ice, or added to soda water with a twist of lemon to enhance its summery sweetness. It’s a perfect addition to dry Prosecco, or shaken together with Edinburgh Gin, lime juice and muddled fresh raspberries, then top with rose lemonade in a Ramblin' raspberry rose cocktail .
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Edinburgh Gin Rhubarb & Ginger Liqueur

The Distillery describe this as 'A mainstay of kitchen gardens across Scotland and intensely flavoured, rhubarb is the ideal ingredient for a sweet gin liqueur. Freshly picked spring-crop rhubarb is spiked with Oriental ginger and infused with our classic Edinburgh Gin. The rhubarb and spice are left to steep for four weeks, allowing for the complex flavours to marry together. Botanical's include: Rhubard, ginger, orange peel, mulberries, pine buds, lavender and lemon grass. Suggested serve: the sweetly-spiced notes of our Rhubarb & Ginger Liqueur make the perfect addition to a classic bramble. This aromatic gin liqueur is equally at home over ice, topped up with chilled Prosecco, or mixed with ginger ale, garnished with fresh ginger and a lime twist.
£16.95Add to Cart

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Glayva

Glayva is Scottish Gaelic for 'very good'. The finest Scotch whiskies and exotic ingredients give Glayva its distinctive, delicious taste.  A carefully selected fusion of exotic spices, tangerines, cinnamon and honey.
£35.95Add to Cart

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Gordon Castle Plum Gin Liqueur

Gordon Castle have said 'This small batch gin liqueur has been handcrafted and contains our very own variety of Gordon Castle plum, grown in our Walled Garden.  Expertly infused using our own award winning botanical gin, it warms from the inside out.'
£25.95Add to Cart

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King's Ginger

The King's Ginger is a ginger liqueur produced in Holland for Berry Bros & Rudd.  It was specifically formulated by Berry Bros in 1903 for King Edward VII to revive his majesty during morning rides in his new horseless carriage.  
£23.95Add to Cart

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Magnum Cream Liqueur

Magnum Cream Liqueur is a delicious fusion of fresh dairy cream and Speyside single malt scotch whisky from Benriach Distillery. WSD describe this as " Very smooth, light and creamy with lots of chocolate notes. Can certainly taste the whisky as well with a very slight hint of almond in the finish." (V)
£17.95Add to Cart

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NB Gin

Once experienced, NB Gin is never forgotten. Sipping neat, with a dash of water, or over ice, youll taste the purity of a perfected process. The botanicals include: - juniper; coriander seed; angelica root; grains of paradise; cassia bark; ground cardamom; lemon peel and orris root powder. Neat, or with a dash of water, NB Gins character can be truly savoured and appreciated without being masked by any other flavours. Juniper invites you in; followed by a burst of clean citrus; then warm earthy notes and a dash of white pepper before the final flourish of juniper. Over slightly melted ice, its botanical notes are accentuated and come to the fore - clean and fresh with a wonderfully smooth texture.
£29.95Add to Cart

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