
This Ardmore was distilled in 2012 and bottled in 2023 from a butt which produced 661 bottles.
£75.00Add to Cart
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This Auchentoshan was distilled in 2010 and bottled in 2022 from a barrel which produced 220 bottles.
£76.95 £69.95Add to Cart
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This Benriach was distilled in 2010 and bottled in 2023 from a butt which produced 668 bottles. This vibrant Speysider has spent the last two years of its life in a sweet ex- Pedro Ximénez butt.
£96.00Add to Cart
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This Caol Ila was distilled in 2010 and bottled in 2022. Initially matured in a hogshead then finished in Vin Santo Italian dessert wine cask. Only 277 bottles produced at 56.5%abv
£102.00 £90.00Add to Cart
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This Glen Garioch was distilled in 2011 and bottled in 2023 from a butt which produced 433 bottles. Glen Garioch and Sherry wood are one of the finest matches in the whisky world – which is why this robust malt has spent the last two years building some extra muscle in a first-fill butt.
£96.00Add to Cart
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This Glencadam was distilled in 2011 and bottled in 2023 from a hogshead which produced 255 bottles. A final year maturing in ex-sweet wine casks has brought out the playful fruitiness of this delightful Glencadam.
£86.00Add to Cart
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This Inchgower was distilled in 2009 and bottled in 2022 from a hogshead which produced 227 bottles.
£76.95 £69.95Add to Cart
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According to Berry Bros & Rudd 'No. 3 is the perfect balance of three key flavours: juniper, citrus and spice, making the most refreshing gin and tonic or clean crisp martini. It took 2 years to create the masterpiece and months selecting the very best botanicals to create a truly classic London Dry Gin.'
Botanicals include: Italian juniper berries, Uruguayan grapefruit peel, Spanish orange peel, Guatemalan cardamom, Bulgarian coriander and Polish angelica root.
Suggested Serves: Gin, tonic pink grapefruit and a sprig of rosemary, or as a gin martini with dry vermouth and lemon twist zest.
£34.95Add to Cart
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This edition of Tweeddale is a 16 Years Old single lowland grain scotch whisky from limited edition single casks.
What The WSD thinks: A subtle nose of wax and flowers followed by apples and raisins in a crumble. Then peaches and toffee. Subtle but complex.
£54.95Add to Cart
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