This Classic Sherry Cask Blend was bottled in 2021 and Berry's tell us their classic sherry cask malt is blended from the best sherry butts to deliver a balanced expression of this uniquely engaging style. £34.95Add to Cart View the Product
Berry's Classic Sherry Cask Blended Malt Scotch Whisky 70cl
This Classic Sherry Cask Blend was bottled in 2021 and Berry's tell us their classic sherry cask malt is blended from the best sherry butts to deliver a balanced expression of this uniquely engaging style. £34.95Add to Cart View the Product
Berry's tell us their classic Islay malt is a carefully selected blend of casks from some of the island's iconic distilleries, creating a balanced, complex and distinguished smoky dram.
This Orkney Islands single malt scotch whisky was distilled in 1999 and bottled in 2018, making it 18 years old. It is exclusive to The Whisky Shop Dufftown, bottled especially for WSD and only 395 bottles produced.
This Blair Athol was distilled in 2009 and bottled in 2021 from a California red wine barrique which produced 234 bottles.
This Caol Ila was distilled in 2009 and bottled in 2021 from a hogshead which produced 311 bottles.
This Dufftown was distilled in 2008 and bottled in 2021 after having spent it's final 2 years of maturation in a fresh ex Pedro Ximinez Sherry butt.
This Glen Grant was distilled in 1998 and bottled in 2021 from a sherry butt which produced 612 bottles. This bottling is exclusive to the U.K only.
Jonny of BB&R says: “This is my kind of whisky. No tomfoolery with fancy casks, no hiding immaturity behind peat, no bells, no whistles, just water, yeast, barley and delicate oak all working under the real master here; time. There’s simply no substitute for decade of aging in a gentle refill cask and allowing great quality distillate to shine.”
This Macduff was distilled in 2009 and bottled in 2021 from a hogshead which produced 261 bottles.
This Port Charlotte was distilled in 2009 and bottled in 2021 from a first fill ex-bourbon barrel. This is the first time Berry Brothers & Rudd have bottled a Port Charlotte but they have said it certainly won't be the last.
This Royal Brackla was distilled in 2007 and bottled in 2021. It has been matured in a refill hogsheads for around 12 years and the finished in ex Pedro Ximinez casks for an editional 2 years and is the Christmas Edition.
BB&R describe this as "a perfect seasonal dram to get your clause into after a busy Christmas day".
This Tullibardine was distilled in 1993 and bottled in 2021 from a hogshead which produced 259 bottles.
Berry's tell us their classic sherry cask malt is blended from the best sherry butts to deliver a balanced expression of this uniquely engaging style.
This Lochindaal is more heavily peated than the usual bottling's from Bruichladdich distillery. It was distilled in 2010 and bottled in 2021 from a first fill bourbon barrel which produced 225 bottles.
This Caol Ila was distilled in 2010 and bottled in 2021 from a hogshead which produced 953 bottles. Jonny of BB&R says “Sometimes after a dinner with friends you need a dram with enough muscle to cut through a tired palate, but still with enough complexity to see how it develops over a few drams. This Caol Ila is one such whisky, and bottled at the wonderful ‘session strength’ of 46%!”
This Mannochmore was distilled in 2010 and bottled in 2021 from a hogshead which produced 1042 bottles.
This Teaninich was distilled in 2009 and bottled in 2021 from a hogshead which produced 1134 bottles. This is batch number one.