George Grant thinks this is "An excellent introduction to the distillery style. Glenfarclas means Glen of the Green Grassland, and the freshness on the nose reminds me of grassland in spring. So, for me, this is the Glenfarclas aroma. In 2006 this was named the Best Sherried Whisky in the Single Malt World Cup. More recently Glenfarclas 12 Years Old won Gold at the Stockholm Beer & Whisky Festival in 2007 and again in 2008".
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Glenlivet Founder's Reserve brings new life to the time-honoured and celebrated style of The Glenlivet.
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Jura 10 Year Old is matured in American White Oak ex-bourbon barrels with an aged Oloroso Sherry cask finish.
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In the making of Laphroaig, malted barley is dried over a peat fire. The smoke from the peat, gives Laphroaig its particularly rich flavour. Roll it around on your tongue. Release the pungent, earthy aroma of blue peat smoke, the sweet nuttiness of the barley, the delicate heathery perfume of Islay's streams.
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The Tomintoul single malt whisky is a testament to Master Distiller, Robert Fleming, whose family has been making whisky in the Speyside Glenlivet region for four generations. Inspired by tradition he has produced a single malt of unique quality, which is invitingly smooth and mellow.
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This malt whisky has been aged in selected oak casks for at least 16 Years and this has produced a mature smooth whisky of exceptional quality.
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Bowmore 12 is a medium peated malt - less than some of its Islay cousins. It also has an appealing floral side as well.
The Glen Moray Elgin Classic is a good value Speyside malt and too easy to drink.
Still a family owned distillery with massive world wide sales and the biggest distillery in Dufftown. The Glenfiddich 12 years old is the lightest in the range and is fresh with hints of pears.
The 10 Years Old from Glenmorangie is a complex whisky but not heavy. There are so many different flavours going on. The current rebranded 10 year shows the work that has gone on to improve the depth even further. A great whisky.