Since Sir Alexander Ramsay established the distillery in 1824 the distillery say 'we've been going to extraordinary lengths to capture the purest expression of our whisky's character. Located in the foothills of Scotland's Cairngorms, we dont just use crystal clear mountain water as an ingredient, we drench our stills with it, cooling the copper so only the finest vapours rise.'
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The distillery say "The 2022 release of Fettercairn 16 Years Old brings together spirit from sherry matured and sherry finished casks. A hand picked trilogy of 1st and 2nd fill Oloroso, Pedro Ximenez and ex-bourbon casks finely balanced to accentuate the beauty of the tropical house style.
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This 18 year old release has been crafted using a handpicked selection of first fill and refill ex-Bourbon American white oak casks and then finished in 100% Scottish Oak
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This Fettercairn Batch No 003 has been matured in a selection of handpicked ex-Bourbon barrels (57%), rum barrels (16%) and French red wine barriques (27%). This unique combination of casks was carefully chosen from the treasure trove of aging stock in Warehouse 2, where high humidity combines with the relatively cool and temperate environment to make their mark on the maturing spirit.
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Batch No 004 has been crafted using a handpicked selection of first and second fill American oak casks married alongside re-charred Hungarian oak wine casks, filled with spirit that flowed from the Fettercairn stills in 2014 and has since been maturing in Fettercairn Warehouse 2 until bottling in 2022
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