The distillery tell us 'As 18 long years swept over the timeless landscape, this single malt has been slowly evolving into a complex dram with hidden depths.'
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The distillery tell us 'Twenty Five years spent gently maturing in oak casks has given this complex spirit layer upon layer of intrigue.'
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Distillery Manager Andrew Brown says this Bunnahabhain Stiuireadair (pronounced stew-rahdur, meaning helmsman) is the distillery's tribute to the sea and it's influence on their whisky. Chosen from sherry casks of varying ages from different parts of the warehouse.
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This Bunnahabhain Toiteach A Dha (meaning Smoky Two in Gaelic) is described by the distillery manager as "With touches of smoke from our peated malted barley, this whisky's prickling strength emanates from the dram, while warming with a lingering, robust length and delicately sweet sherry influence."
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The Bunnahabhain 12 is now bottled at 46.3% and is natural colour and un-chillfiltered. This new version is even better than the old bottling in opinion of The WSD.