For this, "The Botanist", small-batch, artisanal Islay gin they use nine of the classic gin aromatics orris root, cassia bark, coriander seed, etc and augment these with a heady harvest of 22 local botanicals, hand-picked by their expert foraging team from the windswept hills, peat bogs and Atlantic shores of this Hebridean island of Islay.
The Botanist Tin Planter is a gift pack with a difference – the outer pack is a reusable windowsill planter! If you like to have a garnish for your gin and tonic to hand at all times, this planter will help you do just that. Just fill with soil and plant seeds, or alternatively place some small plants such as mint, basil or thyme into the planter and top up with soil. The pack comes with a 70cl of The Botanist Islay Dry Gin, and some cocktail recipes and garnish inspiration.
£36.95Add to Cart
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The Classic Laddie is made using 100% Scottish-grown barley, triple distilled, then matured for its entire life by the salt-swept Atlantic shores of Loch Indaal in premium American and French Oak.
£19.15Add to Cart
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The Classic Laddie is made using 100% Scottish-grown barley, triple distilled, then matured for its entire life by the salt-swept Atlantic shores of Loch Indaal in premium American and French Oak.
£47.95Add to Cart
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The Port Charlotte 10 Years Old has been conceived, distilled, matured and bottled on Islay alone. It is peated to 40ppm and is made from 65% first fill American whiskey casks, 10% 2nd fill American whiskey casks and 25% 2nd fill French wine casks.
£54.95Add to Cart
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The distillery says "This Is the first time that we have experimented with Pomerol casks in our cask exploration series. Pomerol is home to some of the finest and most sought-after red wines in the world and is the smallest of all the major Bordeaux wine appellations. The Versatile Port Charlotte spirit has been profoundly influenced by the flavour of the oak, with notes of black cherry, plum and aged leather."
This single malt was matured in first fill bourbon barrels in 2013 and matured for 4 years. In 2017, the spirit was re-casked into Pomerol casks and matured for the next 5 years. Phenol levels 40PPM
£108.00Add to Cart
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