The distillery say "Every year we release an expression of Aberfeldy finished in a different red wine cask. Each one adds different fruit and oak flavours to our delicate spirit. The spirit is first aged in refill barrels and hogsheads from American oak and then finished in Tuscan red wine barriques sourced from Bolgheri in Italy.
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The distillery say "Every year we release an expression of Aberfeldy finished in a different red wine cask. Each one adds different fruit and oak flavours to our delicate spirit. In 2021 Stephanie Macleod selected Cote Rotie red wine casks, a powerful and elegant red wine from the Rhône Valley. They were chosen to bestow expressive and seductive qualities, silky textures and fruits with luscious, red berry characteristics on the 18 year old Aberfeldy single malt.
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The distillery say "Every year we release an expression of Aberfeldy finished in a different red wine cask. Each one adds different fruit and oak flavours to our delicate spirit. This
Aberfeldy 18 Year Old Limited Edition is first matured in a combination of refill casks, and then finished in ex-Cabernet Sauvignon Wine Barriques, sourced from the world-famous Napa Valley, California’s best known wine-producing region.
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An Cnoc 18 Years Old has matured in Spanish oak ex-sherry casks and American oak ex-bourbon barrels. It is neither chill-filtered nor coloured.
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Triple distilled and matured in American bourbon oak for over 18 Years. The result a refreshing Lowland single malt whisky with the added infusion of ripe citrus and green tea, the warmth of toasted almonds and the signature smooth, delicate Auchentoshan taste.
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Triple distilled and matured in ex sherry and ex bourbon casks for over 18 Years. The result a smooth, balanced Lowland malt with subtle notes of fresh spices and caramel.
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This Aultmore 18 Years Old is described by the distillery as "exceptionally smooth, clean and fruity with the taste coming courtesy of the gorse and heather filled waters of the Foggie Moss and from barley free from peat smoke."
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The distillery tell us 'As 18 long years swept over the timeless landscape, this single malt has been slowly evolving into a complex dram with hidden depths.'
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This 18 year old release has been crafted using a handpicked selection of first fill and refill ex-Bourbon American white oak casks and then finished in 100% Scottish Oak
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The distillery say 'Major James Grant created tall slender pot stills and unique purifiers to capture only the finest vapour. This gives the 18 Years Old, floral notes, malty caramel and raisins which unfold and intrigue with every sip.'
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The Distillery says 'Only the very best finest American oak barrels have been selected to emphasise the incredibly smooth character and taste of Glen Moray 18 Years Old. An intense whisky with a perfect structure, the soft flavours of sweet vanilla balanced with oak from the casks.'
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The distillery says: "With and exceptional passion for wood policy, Billy Walker seeks out the world's finest casks to elevate the spirit to its optimum.
Each cask held within our 16 on-site warehouses is frequently monitored and re-racked into different cask types until Billy deems that the perfect balance between distillery character and influence from the wood has been achieved. We proudly present the GlenAllachie 18 years old at natural colour, non chill filtered and at a strength of 46%abv for maximum flavour experience."
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This Glendronach is one of the biggest sherried whiskies in any distilleries standard range. Phenomenal layers of sherry trifle and stewed fruit.
What the WSD thinks: Softened summer fruits on the nose in a tin can with Toffo (chewy toffee sweet) resting on top.
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One of the more complex Bowmore's in the distilleries own range. The Bowmore 18 is one to savour. There are citrus, toffee and chocolate notes alongside the sherry cask influences.
Matured for 18 years in Oloroso sherry and bourbon casks this is then married in small batches of a 150 casks for a rich and elegant complexity.
This Glengoyne 18 Years Old is made from a high proportion of first fill ex-sherry casks. Glengoyne describe the whisky as being, "Spicy vanilla fruit, ripe apples and a rich, luxurious mouthfeel".