Description
This Wemyss Tullibardine was distilled in 1989 and bottled in 2011 from a Hogshead which produced 299 bottles.
Tasting Notes
Nose |
The WSD: Chocolate coated raisins, strawberry plants, pineapple sweets, bounty bars and polo mints. |
Taste |
The WSD: Thick and sweet. Golden rum and wooden planks. |
Finish |
The WSD: Thick spice. The mint returns with green chillis. |