Description
This Strathisla-Glenlivet from Cadenheads was distilled in 1997 and bottled in 2016 from 3 bourbon hogsheads which produced 774 bottles.
Tasting Notes
| Nose |
| Cadenheads: Herbs and quite minty, turningto miso soup with chocolate brownies and cherry stones. |
| Taste |
| Cadenheads: Oily and syrupy to start and then gingerbread with butter and hints of cooking apples. |
| Finish |
| Cadenheads: Soft oakiness with a touch of spice, hint of pepper and soft brown sugar. |