Description
This Caol Ila was distilled in 2003 and bottled in 2014 from ex-Bourbon Hogsheads which produced 738 bottles.
Tasting Notes
Nose |
Cadenhead: Initially sweet, then wet ash comes through. Quite oily lots of sage and then some limey notes. |
Taste |
Cadenhead: Soft ashy notes. Lots of creamy lemon notes, some basil and more wet ash. |
Finish |
Cadenhead: Dry ash, quite flinty with a growing creaminess. |