Description
This Bunnahabhain was distilled in December 2001 and bottled in March 2017 from a sherry butt and is one of 611 bottles.
Tasting Notes
Nose |
D.L: Salted caramel tarte tatin, richly spiced, carrying a macerated dried fruit quality. |
Taste |
D. L: A balanced aweet and spicy character, more dried fruit, Christmas pudding style. |
Finish |
D. L: Long with a rich, warming, home-baked character and chocolate ginger biscuits. |