Description
This Caol Ila was distilled in September 2009 and bottled in February 2019 from a wine cask which produced 385 bottles at 50%.
Tasting Notes
Nose |
HL: Peat, strawberry jam, and spice |
Taste |
HL: Peat smoke, pepper, and sweet apples |
Finish |
HL: Long, with lingering peat and spice |