Description
Kingsbarns Distillery has distilled, matured and bottled this single malt Scotch whisky from some of the earliest casks filled. This new single malt from the family owned distillery is the culmination of the Distillery Founder's Dream to Dram. Distilled from Fife barley this whisky has been matured in two types of cask and then married together, 1st fill ex-bourbon barrels and shaved, toasted and re-charred barriques.
Tasting Notes
| Nose |
| Distillery: On the nose there is banana, pineapple syrup and summer berries, with a slight herbal note.
The WSD: Sharp lemon with malted milk biscuits and vanilla pods (K) |
| Taste |
| Distillery: There is soft toffee, custard pastry and redcurrants on the palate.
The WSD: Hoppy, with burnt toffee background and dark chocolate digestive biscuit that's gone soggy from being dunked in coffee. (K) |
| Finish |
| Distillery: Ginger syrup.
The WSD: Almost-but-not-quite medium length, lingers just long enough to warm the mouth (K) |
