Description
The Kilchoman Loch Gorm 2019 Edition is a vatting of twenty oloroso sherry butt from 2006, 2007, 2008, 2009, 2011, meaning that for the first time Loch Gorm will contain 12 and 13 year old casks. It is peated to 50 ppm and limited to 15,000 bottles.
Tasting Notes
| Nose |
| Distillery: Dried fig, orange peel and sea salt, with hints of bacon, oaky spice, cinnamon and citrus sweetness. |
| Taste |
| Distillery: Stewed plums, morello cherries and dark chocolate with layers of salted caramel, herbaceous heather, honey and wet ashy peat smoke. |
| Finish |
| Distillery: Cooked apples and pears with waves of all spice, dark chocolate and barbeque smoke. |