Description
This Glendronach was distilled on 29th January 2004 and bottled in September 2016 from an ex-Pedro Ximenez Sherry Puncheon which produced 644 bottles.
Tasting Notes
| Nose |
| Distillery: Warming white pepper and cinnamon combine with sweet dates and sultanas, all infused with hints of ginger and vanilla. |
| Taste |
| Distillery: Delicious toffee-drenched raisins and dried apricots laced with warm allspice and soft vanilla, all complementing the rich, full finish. |