Description
This Girvan was distilled on 17th April 1989 and bottled on 20th February 2017 from an ex-bourbon barrel which produced 120 bottles.
Tasting Notes
Nose |
The WSD: Molasses and pine wood. Fresh figs and treacle toffee. (V) |
Taste |
The WSD: Bonfire toffee. Creamy with ripe plums, rum soaked sultanas and raisins.(V) |
Finish |
The WSD: Warming, medium finish.(V) |