Description
This Benriach was distilled on 30 March 1994 and bottled in July 2014 from an ex-Tawny Port Hogshead which produced 276 bottles. This is part of the Batch 11 release.
Tasting Notes
| Nose |
| Distillery: Wild red berry compote balances perfectly with warm cinnamon and white pepper. |
| Taste |
| Distillery: Gentle red cherries with a crisp citrus kick mellow to roasted red apples and toasted spices. |